Carnes á la Parrilla

Carnes á la Parrilla

We only serve Steaks from the best breed beef. From Argentina - the Aberdeen Black Angus, Brazilian Beef or French Charolais-Beef.

Carne Asada

From north Mexiko, tender round steak marinated in our own special seasonings. Served with tortilla, green salsa, cole slow, mexican rice3 and beans.

€ 15,80

Sirloin Steak

Finely breaded Pork Steak, fried and topped with our tasty homemade Taco sauce, seasoned Grounded-beef and melted cheese, served with French Fries and salad, ca. 240gram.
€ 17,45

Shish Kebab

A skewered combination of marinated beef chunks, ca. 300 gram, onions and bell peppers - served with your choice of potato and mixed salad.
€ 14,60

Chickenbreast Filet

Tender breasts of chicken, ca. 300 gram, lightly seasoned and grilled to a golden brown - with your choice of potato, served with fresh vegetables and salad.
€ 14,30

Chef’s favorite Sirloin Steak

Grilled in a spicy Mustard14- Jalapeños-Chili Sauce - with your choice of potato, served with fresh vegetables and salad, ca. 240 gram.
€ 18,95

Gaucho Steak

Tender tasty argentinian steak - with your choice of potato, served with Bernaise sauce, fresh vegetables and salad.
€ 15,90

Entrecôte

From the best breed of beef in Argentina - the Aberdeen Black Angus or French Charolais - comes our Ribeye Steak, ca. 300 gram, tender and mouth-wateringand - with your choice of potato, served with Bernaise sauce, fresh vegetables and salad.
€ 19,60

 

Mexican Hamburgesa

Giant burger, mexican style with chili con queso, lettuce, tomatoes, guacamole, jalapeños served with french fries.
€ 9,30